Italy, commanding a long Mediterranean coastline, has left a powerful mark on Western culture and cuisine. Its capital, Rome, is home to the Vatican as well as landmark art and ancient ruins. Other major cities include Florence, with Renaissance treasures such as Michelangelo’s "David" and its leather and paper artisans; Venice, the sinking city of canals; and Milan, Italy’s fashion capital.
Travelling around Italy remains one of those rare experiences in life – like a perfect spring day or the power of first love – that can never be overrated. In few places do history, art, fashion, food and la dolce vita (“the good life”) intermingle so effortlessly. There are sunny isles and electric blue surf, glacial lakes and fiery volcanoes, rolling vineyards and urban landscapes harbouring more UNESCO World Heritage sites than any other country on Earth. Few places offer such variety and few visitors leave without a fervent desire to return.
The artistic and architectural treasures of Rome, Venice, Florence and Naples draw visitors to them like moths to a flame. Not content with Romans conquering most of the known world, the Venetians dispatched Marco Polo to uncharted lands off the map, while Giotto, Leonardo da Vinci, Brunelleschi and Michelangelo kick-started the Renaissance in Western art and architecture.
Look around at all the splendid palaces, paintings, churches and monuments and wonder at the centuries of hard graft and the unswerving devotion to traditional techniques and terroir. Like the local art, wine is also designed to elevate your spirits. From the neatly-banded stone terraces of the Cinque Terre, which snake from sea level to terrifying precipices, to the blousy hillsides of Chianti, the riverine plain of the Po valley and the volcanic slopes of Etna, Italian wines are lovingly made to complement the carefully-sourced regional cuisine on your plate.